Chicken Masala - Indian Receipe

Ingredients

• 750 gms chicken pieces
• 1 teaspoon of Chill Powder
• 1 teaspoon ginger garlic paste
• 1/2 teaspoon turmeric powder
• 3 tablespoon yogurt
• Salt, as per taste
• 4 chopped onions
• 4 tablespoon oil
• 3 chopped green chillies
• 1 teaspoon ginger garlic paste
• 1 teaspoon coriander powder
• 1 teaspoon turmeric powder
• 4 chopped tomatoes.

Receipe

Marinate 750 gms chicken pieces with 1 teaspoon of Chill Powder.
1 teaspoon ginger garlic paste, 1/2 teaspoon turmeric powder, 3 tablespoon yogurt and salt.

Keep for 1 hour. Fry till crip, 4 chopped onions in 4 tablespoon oil. Add 3 chopped green chillies, 1 teaspoon ginger garlic paste, 1 teaspoon coriander powder, 1 teaspoon turmeric powder and 3 teaspoon Everest Chicken Masala. Fry for 1 min. Add marinated chichen and 4 chopped tomatoes. Sprinkle coriander leaves.

Cook for 10 minutes.

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Cheers,

Anita